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Food

Chickpea tagine with figs

Chickpea tagine with figs

Chickpea tagine with figs Warm up with this vegetarian chickpea tagine with figs. 2 tablespoons olive oil 1 onion, chopped 2 garlic cloves, finely chopped 2 teaspoons Moroccan spice mix (see note) 2 x 400g cans chickpeas, rinsed, drained 400g can chopped tomatoes Chickpea tagine with figs 2 cups (500ml) Campbell’s Real Stock Vegetable Salt …

Chicken satay skewers with spicy noodle salad

Ingredients 200g dried rice stick noodles 125g snow peas, thinly sliced 2 tablespoons lime juice 1 tablespoon fish sauce 1 tablespoon sweet chilli sauce 2 tablespoon peanut oil 1 large carrot, cut into noodles (see notes) 1 long red chilli, thinly sliced 2/3 cup coriander leaves 750g Coles RSPCA Approved Chicken Thigh Fillets, cut into …

Harissa roast carrot, quinoa and haloumi salad

Sprinkling the salad with a toasted seed mix adds crunch, texture and flavour. 4 large carrots, peeled, thickly sliced diagonally 1 yellow capsicum, coarsely chopped 1 red capsicum, coarsely chopped 1 red onion, cut into thin wedges 70ml extra virgin olive oil 120g red quinoa, rinsed 250ml (1 cup) water 1 1/2 tablespoons lemon juice …

Asian watercress salad

This Asian-style chicken salad is bursting with the fresh flavours of mint, sweet chilli and ginger. Ingredients 1 tablespoon fresh lime juice 1 tablespoon tamari (wheat-free soy sauce) 1 tablespoon sweet chilli sauce 1/2 teaspoon finely grated fresh ginger 1 large Lebanese cucumber 1 bunch watercress, sprigs picked, washed, dried 120g (2 cups) bean sprouts, …

Asian greens with chicken and crispy noodle salad

Give classic chicken salad an Asian twist with beansprouts, pak choy and lime and sweet chilli dressing. 4 single chicken breast fillets 2 Lebanese cucumbers, halved lengthways, thinly sliced diagonally 1 bunch baby pak choy, leaves separated, finely shredded 110g (2 cups) trimmed bean sprouts 1 bunch fresh coriander, leaves picked 1 bunch fresh mint, …

Asian chicken, corn and noodle soup

Take a few shortcuts to make this speedy chicken and corn soup. Ingredients 2 x 72g pkts Maggi 2 Minute Noodles Chicken Flavour 420g can creamed corn 2 tablespoons soy sauce 5cm-piece ginger, peeled, cut into matchsticks 1 bunch baby choy sum, chopped 2 cups shredded skinless Coles RSPCA Approved Hot Roast Chicken 2 spring …

Asian chicken wings with noodles

Start this recipe a day ahead to allow the fragrant marinade to absorb into the chicken. 80ml (1/3 cup) hoisin sauce 3/4 teaspoon Chinese five spice 1/4 teaspoon dried chilli flakes 60ml (1/4 cup) soy sauce 3 garlic cloves, crushed 3 teaspoons fresh ginger, finely grated 8 (1.1kg) large chicken wings 300g dried thin egg …